Appearance: Amber in colour, crystal-clear Nose: The nose combines sweet notes of caramel and vanilla with spices and a hint of herbaceousness. Palate: On the palate, sweetness dominates, carried by tropical fruits and spices, with a herbaceous undertone. The texture is velvety and the body medium, enhanced by a slight acidity and subtle oak. The balance is well maintained, with the alcohol remaining well integrated. Overall impression: A smooth and balanced wine, where tropical fruits and spices harmonise with a velvety texture, although the sweetness somewhat diminishes the complexity.