Appearance: Light, brilliant gold Nose: The nose opens with malt and honey, enveloped in a hint of sweet vanilla. Palate: The attack is smooth and sweet, driven by caramel and stone fruit, before peppery spices and a touch of oak take over. The texture is round and creamy, with well-integrated alcohol. The lingering finish retains its sweetness whilst leaving a slight peppery liveliness. Overall impression: A well-rounded and balanced whisky, where the malty and fruity sweetness harmonises with a subtle oakiness, despite a slightly peppery finish.