Yingjiu Four Seasons · 8
Gold Medal
Informations
- Type
- Sauce Aroma Baijiu
- Alcohol volume
- 53% vol
- No/Low
- No
- Organic
- No
- Country
- China
Tasting notes
A very expressive nose with aromas of hazelnut, soya sauce and grilled pineapple. On the palate, the product is straightforward, with a fresh attack and a lovely balance in which the alcohol is well integrated. There are notes of development, including mushroom and earth, as well as pineapple. The finish is lingering.
Strengths
Expressiveness
Cleanness
Balance
Alcohol
Length
Aromas
Nut
Hazelnut
Spice
Vanilla, Ginger
Aging note
Mushroom, Earth
Toasted / smoky
Roasted, Chocolate
Exotic fruit
Pineapple
Contact
- Name
-
Guizhou Yingpai Liquor Co., Ltd.
- Type
-
Producer
- Website
-