Sanguanlou Wangbingqian Siyuan

Silver Medal

Informations

Type: Baijiu
Alcohol volume: 53% vol
No/Low: No
Organic: No
Country: China

Tasting notes

Appearance: Colourless, brilliant Nose: The nose combines soya and cereals with earthy, mushroom-like notes. Palate: On the palate, a savoury, umami-rich profile comes to the fore, underpinned by cereals, cheesy notes and a hint of dried fruit. The body is powerful and the alcohol is well integrated, with a slightly raw character. The finish is long and lingering, taking on a salty note. Overall impression: An expressive and structured whisky with a pronounced umami character, where cereal and cheesy notes are underpinned by a powerful body and a salty finish.